Food Safety Courses Including On-Line Version
PLACE: Conference Room A & B
1521 – 6th Avenue West
Prince Albert, SK.
TIME: 8:30 a.m. – 4:00 p.m. (one hour lunch)
Tuesday September 20, 2011
Monday October 3rd, 2011
Wednesday November 16, 2011
Wednesday December 7, 2011
Wednesday January 11, 2012
Wednesday February 15, 2012
Wednesday March 14, 2012
Wednesday April 11, 2012
Wednesday May 16, 2012
Prince Albert Parkland Health Region- Public Health Inspection will be presenting the Food Safe Level I Course for food handlers. Every Food Eating Establishment must have a minimum of one certified food handler working at all times, as required under Section 10 of the Saskatchewan Public Eating Establishment Regulations. All uncertified food handlers are encouraged to attend. Space is limited — to register call 765-6600, or stop by our office at 1521-6th Avenue West.
Registration must be paid prior to the class.
Courtesy parking available on the east side of 6th Avenue West.
We now offer an “On-Line Food Safe Course” to work on at your own pace. The cost is $100.00. Please call our office for more details.
*PLEASE BE ADVISED WE ARE A SCENT FREE FACILITY